As much as I adore ‘real life coming in the mail and flip through delicious physical pages’ magazines, I appreciate the Web-based ones too.

Fewer trees sacrificed, less concern on me forgetting to check the mail (ahem) and less stuff for me to stack on my bookshelves and dust around later (I am physically incapable of throwing away magazines apparently).

I just flipped through one beautiful and fantastic online mag:  Sweet Paul Magazine

The mag-child of a creative design-oriented food stylist and blogger  (see his Sweet Paul blog here), it’s a color drenched and all-around tasty read with crafts, recipes and jaw droppingly pretty photography.  In a word:  SWEET.

You can download a PDF copy to read offline – and to print out your favorite pages to adorn your fridge and recipe notebooks with.  Great first edition, can’t wait for August 15th to roll around for the second one!