The creme de la creme of the food blogosphere this week: From last month, but still awesome - Jonti points out 10 sustainable food peeps to watch VeganDad gives out some handy pointers on baking vegan croissants Slaw done the right way (that is, sans the goopy and fatty mayo) by Smitten Kitchen Slashfood features one of Natalia Rose's concoctions - kale lemonade (mmmmm...) Raw ...

To many peeps with veggie-friendly kitchens, the almighty loaf (think meatloaf, sans the meat) is a coveted comfort dish to master for Sunday dinner and rainy day lunches. Pair it up with rosemary hot crash potatoes, giant salad and steamed green beans and you've got yourself a meal that will never disappoint.  And even better, you can make it with more ...